Urban Sustainability
Increase awareness on reduce, reuse, recycle and upcycle in everyday life; reduce daily carbon footprint
Empower citizens to adopt and implement waste management at individual , community, institutional and industrial level along with Waste to Health & Waste to Wealth approach
Enlighten the importance of a clean , green and healthy environment along with growing , chemical free food through different ways of urban farming / urban gardening.
Beneficiaries: Citizens, Educational institutes, Hotel owner associations, Government & Corporate sectors and many more.
For Net Zero Cities
Centre of Excellence
Net Zero Water
Net Zero Carbon
Net Zero Waste
Net Zero energy & more
Centre for Urban Gardening
Urban Farming / City Gardening / Terrace Gardening / Kitchen Farming Centre
Takeaways:
Increase yield of food per square foot.
Waste Management at household level.
Implement a “calendar of plantation”
Use of household resources/ waste material to grow plants / Food
Formulation of home made remedies (fertilizers and pesticides) to manage pests/diseases
Creating Green Army for the Future
School and college students visits to learn & understand different waste management practices at The Eco Factory Foundation
Corporate visits at TEFF
Sanvardhan Green Cover Initiative
Conservation of Biodiversity
Use barren land to grow food forest through edible landscaping in integration with biodegradable waste created on and within the campus.
Restoring forestation and greening the open lands.
Creating greener, cleaner, healthier cities by creating cleaner, greener, sustainable campuses.
Develop and implement waste management policies for each campus